Refrigerated & Temperature Controlled Delivery
Refrigerated Delivery Service Built to Your Exact Specifications
Fresh. Precise. Handled Your Way.
When you’re managing perishable goods, one delay or temperature slip can ruin your inventory and disrupt promises to your customers. That’s why ProCourier’s refrigerated delivery service is built around your exact requirements—from pickup to final placement. Whether you need daily food service support or occasional retail resupply, we ensure every item arrives on time, at the right temperature, and ready for use.
Trusted by Kitchens, Retailers, and Food Delivery Teams
We serve industries where freshness, safety, and timing aren’t negotiable. Whether you’re running a busy kitchen, managing multiple retail locations, or coordinating regional supply drops, we tailor every refrigerated delivery service to your exact protocols so your team can focus on what they do best.
Restaurants & Kitchens
You get deliveries that arrive on your schedule, avoiding your peak rush. We deliver directly to the correct fridge or freezer, so you can focus on your kitchen without disruption.
Meal Prep & Food Subscription Companies
You get seamless, multi-stop deliveries for frozen, refrigerated, and ambient items. We maintain the correct temperatures and provide photo and log verification with every drop, so you have complete confidence in your cold chain logistics.
Grocery & Specialty Retail Chains
Stocking multiple locations or handling local vendor pickups? Now you have the scale to meet your volume and schedule, while keeping every item within the right temp range.
Catering Companies & Food Distributors
From large events to daily routes, we manage frozen, chilled, and dry goods in one truck—tracked, verified, and placed exactly where you need them.
Refrigerated Delivery Services Integrated Directly with Your Team
- Multi-Zone Temperature Control: Frozen, refrigerated, and room-temperature goods—all delivered in one trip, held at the proper temperature the entire way.
- Temperature Monitoring & Verification: Every delivery includes photo and digital temperature logs, so you have a clear record of how your goods were handled.
- Handled to Your Specifications: You set the protocols from start to finish—right down to the placement of items in the specific refrigerator, freezer, or dry storage.
- After-Hours Access & Keycodes: Deliveries built around your kitchen’s schedule. With keycode access, we can deliver early or late, without disrupting service.
- Professional & Respectful Couriers: A team of professional who knows how to navigate busy kitchens and back-of-house operations smoothly.
- End-to-End Service, No Hand-Holding: You get complete service for all your essential tasks, from pickup to proper placement—so your team can focus on service, not follow-up.
One Wrong Delivery Costs You Time, Product, and Trust
Spoiled goods. Delays. Service disruption. It’s not worth the risk.
Too often, delivery companies treat refrigerated service like an add-on. Your products get stacked with someone else’s, dropped at the wrong time, or stored incorrectly. And when things go wrong, you’re the one left scrambling.
ProCourier is different. We treat your delivery like it’s our own—because we know what’s on the line. You get a professional driver, a temperature-controlled vehicle, and proof that everything was done exactly how you asked. No stress. No surprises. Just reliable, on-time delivery from a team that understands your business.
ProCourier is different. We treat your delivery like it’s our own—because we know what’s on the line. You get a professional driver, a temperature-controlled vehicle, and proof that everything was done exactly how you asked. No stress. No surprises. Just reliable, on-time delivery from a team that understands your business.
Why Restaurants & Retail Teams Trust ProCourier
Our clients aren’t one and done deliveries. They stay because everything finally goes right. Restaurant managers appreciate our precision. Grocery teams value our consistency. And meal delivery companies rely on our temperature logs, after-hours access, and professionalism. Read how others have taken delivery off their plate—by trusting us with it.
Questions About Our Refrigerated Delivery Service?
Here’s what we get asked most—and how we’ve got you covered.
Can you deliver frozen, refrigerated, and dry items in one trip?
Yes—our trucks are set up with multiple zones to transport all three at the same time.
How do I know my items stayed cold?
We provide time-stamped temperature logs and photos with every delivery.
Will you deliver inside and place items properly?
Absolutely. We follow your exact drop-off instructions—right down to which cooler or shelf.
Can you deliver when we’re closed?
Yes. With keycode access or secure drop-off protocols, we handle early mornings, late nights, and off-peak deliveries.
Do your drivers follow food safety procedures?
They do. Our team is trained to handle temperature-sensitive items and operate professionally in food environments.
Still have questions?
We stand behind every temperature-controlled delivery we make.
Every delivery is verified with temperature logs and photos. Our drivers are trained, our equipment is monitored, and our team is just a phone call away. If anything doesn’t meet your standards, we’ll make it right—because your trust is what we care about most.